Simple Oriental Beef Recipe - Sometimes you just don’t feel like spending a lot time cooking up dinner. That is why this simple oriental beef recipe is so valuable to the busy cook. It is also a rather valuable recipe to the lazy cook who doesn’t want to spend too much time in the kitchen.
Before you can watch another episode of Jerry Springer you can cook up this oriental beef stir fry recipe and be eating healthy.
Ingredients For The Oriental Beef Recipe
1 pound round steak, 1/2 inch thick, cut in very thin strips
Instant unseasoned meat tenderizer
2 tablespoons shortening
1 cup bias-cut celery slices
1/2 cup coarsely chopped onion
10 1/2 ounce can condensed cream of mushroom soup
2/3 cup water
2 tablespoons soy sauce
1 cup drained canned bean sprouts
3 cups fresh spinach, torn in pieces
Hot cooked rice
How To Make Oriental Beef Recipes In A Skillet
Tenderize meat according to label directions.
Quickly brown meat, half the amount at a time, in hot shortening.
Remove meat; add celery and onion.
Cook and stir till tender-crisp: 2-3 minutes
Stir in soup, water, and soy sauce; heat to boiling.
Add meat, bean sprouts, and spinach; heat through.
Serve over rice.
Serve up to 5
Try Another Recipes :
I’m thinking that I should learn how to make oriental beef stew. Now that would be interesting. In the mean time I’m going to cooking up this oriental beef recipe a few times a month.